Category: 한정 배치 바
이 바는 밝고 상큼하며 페퍼리한 탄자니아 다크 초콜릿입니다. 갈은 대추로 단맛을 내고, 모든 바 뒷면에 후추 알갱이를 뿌렸습니다. 사랑스럽고 생동감 넘치며, 모든 입맛에 달콤함과 고소함이 완벽하게 어우러집니다. 끈적한 대추는 더 진하고 약간 쫄깃한 녹는 질감을 선사하며, 캐러멜화된 과일과 버터스카치의 향이 Kokoa Kamili의 이미 과일 향이 풍부한 프로필과 완벽하게 조화를 이룹니다.
Not gonna lie, I was skeptical about peppercorns in chocolate, but the bright, zesty kick against that smooth Tanzanian dark base is a real party trick—and the sprinkle on the back means every bite has a little warmth. Honestly, the ground dates keep it from being too sharp, and I finished the whole
The ground dates make it surprisingly mellow for something with peppercorn on it, and that bright, zesty kick lingers just long enough. Snapped off a square after dinner and it totally stole the show.
The ground dates keep the sweetness mellow instead of cloying, which lets the peppery kick from the back of the bar really shine through. It's a touch more tart than I expected from the Tanzanian chocolate, but that liveliness grows on you by the third square.
