Raaka Chocolate: Organic, Vegan, Transparently Traded

Détails du produit

ÉTHÉRÉ, AROMATIQUE & FRAIS

Nous infusons des roses séchées et du safran dans du beurre de cacao, créant un chocolat noir aux saveurs délicates comme un pétale de fleur. Nous percevons des notes sucrées de miel doré et d'églantier lumineux.

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Origine

Kokoa Kamili, Tanzanie

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Ingrédients

Fèves de cacao biologiques,

sucre de canne biologique,

beurre de cacao biologique,

boutons de rose biologiques,

safran biologique

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Quantité par portion

Calories : 120 

Matières grasses totales 8 g (13 % VQ), 

Acides gras saturés 5 g (27 % VQ),

Acides gras trans 0 g,

Cholestérol 0 mg (0 % VQ),

Sodium 0 mg (0 % VQ),

Glucides totaux 14 g (4 % VQ), 

Fibres 5 g (19 % VQ), 

Sucres totaux 8 g (dont 7 g de sucres ajoutés, 14 % VQ), 

Protéines 2 g,

Vitamine D (0 % VQ),

Calcium (1 % VQ),

Fer (4 % VQ),

Potassium (2 % VQ).

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Valeurs nutritionnelles

Portions : 2

Taille de portion : 1/2 barre (25 g)

70 % CACAO

Customer Reviews (4.8 / 5 · 5 reviews)

Richard I. ★★★★★

The saffron comes through as this warm, honeyed undertone that lingers long after the chocolate melts—paired with the rose, it's genuinely like eating a flower petal. I broke off a square after dinner and it turned the whole evening into something special. This batch won't last, so grab it while you

Miles ★★★★★

The rose flavor is so delicate it genuinely melts like a petal, and the saffron leaves a warm, honeyed finish that lingers just long enough. I wasn't sure about the combo, but this bar's unpredictability is exactly what made it a treat.

Victoria ★★★★★

The rose and saffron steeped into the cacao butter really comes through as a gentle, honeyed sweetness that lingers long after it melts. I found myself savoring each square slowly, the texture staying smooth and never waxy. This is the kind of bar I'd buy again just for that soft, flower-petal finis

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